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Practical sizes and shapes, quick to cook, with a high yield and a long history of tradition We offer a wide range of egg past...
Transparency, tenacity, dexterity and patience Mannetti origins with extremely pure water and traditional craftsmanship. A grea...
Tradition, craftsmanship and selected ingredients Good egg pasta still made with craftsmanship and selected ingredients, for pe...
Where pasta is at home, combining nature and passion History, nature, passion and tradition come together in a land, the beatin...
Delicious taste, Originality, Balance and Well-being A high in fibre and low in fat pasta for a varied and balanced diet. With...
Taste, health and innovation The experience of a pasta factory is put at the service of innovation, creating pasta with a rich ...
Campofilone traditional and organic egg pasta A slow-dried egg pasta, it takes us back in time to traditional unspoilt flavours...
The excellence of the Italian territory expressed with passion We hear a lot about excellence, but what does it actually mean?...
