Tesei Srl brings Marcozzi di Campofilone to Germany
There is a thread that connects Campofilone to Mannheim in Germany, and it runs through our egg pasta. On Friday, September 18th, at the Il Tartufo Restaurant in Mannheim, our Maccheroncini di Campofilone IGP were among the protagonists of "Marche Amore – From the Marche to Mannheim," the evening promoted by Tesei Srl as part of the "Valdaso: un mare di colori" project, co-financed by the Marche Region.
Our Maccheroncini Marcozzi di Campofilone PGI was served plain with black truffle from the Sibillini Mountains, in front of forty guests including German gourmets and Italians living in Germany. A moment that tells the story of who we are: a territory, the Aso Valley, that knows how to make itself known through its authentic flavors.
But this is only part of the story. To discover all the details of the evening, the products that accompanied our journey, and the voices of the protagonists, we invite you to read the full article on Cronache Fermane.